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Culinary Arts

Driest, Burkhard

Culinary Arts

Novel

February 2010, 400 pages
 978-3-7844-3212-0
LangenMüller
Files:
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Ambition, love and hunger for power prove fatal to a voyeur, a restaurant critic and a chef. Suspicion falls on Pedro, whose father Rafael happens to be Inspector Costa’s cousin and work colleague. Suddenly, the case becomes seriously complicated, for now the family honour is at stake – and Toni Costa finds himself caught up in the midst of a sinister drama of power, love and jealousy. And to make matters worse, he’s bedazzled by the restaurant owner’s beautiful wife Carmen, which causes him to lose the last vestiges of his professional detachment. Will he be able to prevent a further murder? Colourful, sensuous and absolutely riveting.

  • A diabolical murder in a 5-star-restaurant: Inspector Costa is forced to investigate his own family!
  • „Culinary Arts” is the fifth volume in a series featuring Inspector Toni Costa.

 

Burkhard Driest started writing straight after completing his law studies. He wrote the highlyacclaimed novel The Brutalisation of Franz Blum, which has been made into a film, as well as numerous short stories, film scripts, two librettos and a play. After extended spells in the USA and Ireland, Burkhard Driest now lives on Ibiza.